Orange Creamsicle Pie
1 box orange flavor Jello
1/4 cup boiling water
2 containers of orange yogurt (I used Yoplait Light Orange Creme - it's the only one I could find at the time but have since seen other brands)
3 cups homemade whipped cream or 1 (8 ounce) tub of Cool Whip
1 cup mandarin oranges (drained)
Graham Cracker Pie Crust - storebought or homemade
In a large bowl, mix jello packet with boiling water. Stir to dissolve.
Whisk yogurt and whipped cream into jello.
Chop mandarin oranges into halves or thirds, reserving a few for top of pie if desired.
Add oranges to pie mixture. Pour into prepared crust.
Allow pie to set in refrigerator. (I made mine the night before serving)
Top with remaining mandarin oranges and additional whipped cream if desired, before serving.
Recipe Source: Real Housemoms
Other "no bake" pies you might enjoy:
2- Ingredient Lemon Pie
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