1. lay out your pizza dough (homemade, store bought, whatever)
2. Place 'string cheese' (mozzarella sticks) around the perimeter of the pizza (I split mine in half b/c I'm acutely aware of the fat content in cheese. Ohhh to not need to worry abt calories...)
3. Wrap the edges of the dough around your cheese, pressing to form a seal.
Bake. Can you tell which section is mine?!
and there you have it...stuffed crust pizza! Super easy and
it got a thumbs up from the kids and hubs. Awesome.
One year ago on Mo'Betta: Easy Lunch Box System Review and French Bread in the bread machine