Another awesome thing about this granola is that it is super quick and easy to make...no watching and stirring, etc. The original recipe can be found here.
I had a little help...
Ingredients - (I halved the recipe): 2 cups old fashioned oats (I used my crunchy Thick & Rough Oats), 1 cup Cheerios (always have those on hand!), 1 cup chopped walnuts (can also see almonds or peanuts)
In separate bowl mix - 1 cup nut butter (I used almond butter b/c I'm allergic to peanuts BUT I only had 1/2 cup of plain so I also used 1/2 cup Dark Chocolate Almond Butter!!!); 1/4 + 1 T. molasses; and 3/4 t. vanilla
Melt your nut butter and molasses (abt 30 seconds) - doesn't this look delicious?! It was as good as it looks, yes, I stuck my finger in it. and licked the bowl.
Mix your melted concoction with your oats combo and whaaaa-la! Place in fridge or freezer - I placed mine in the fridge overnight. This morning it is nice and crunchy! I was surprised, I expected it to stay gooey I think. But it's really good. It's also super sweet with the Dark Chocolate Almond Butter and molasses....so I guess that's not the best idea. Not that I mind sweet! The problem is I wanted to make the granola to go with my homemade yogurt. But most of the yogurt is gone....so now I want to make more yogurt. And of course, by the time I make it, all the granola will be gone. Such a vicious cycle ;)
Not much else going on, just a busy week with the kids and different appointments. Yesterday, Number One had an appointment -----
I think she was a little tired. Proof that kids can sleep anywhere, anytime and in any position if they are tired enough!!
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